Christian Gradnitzer
Highly energetic, creative, and an adept culinary professional, Christian Gradnitzer, Senior Director F&B Development, Openings & Operations Middle East, Africa & Turkey, Hilton, is a true leader and mentor, who inspires vastly with his dynamic leadership and straightforward style of Management. Counting the number of feathers in Christian’s hat is by no means an easy […]
Paul Hayward
If there would have been a limit to Success in Patisserie, then Masterchef Paul Hayward has crossed that line, long before. Paul Hayward, the much acclaimed and award winning Pastry Chef, hailing from England with over 30 years of experience working around the world, started his journey dabling with sugar and butter at a very […]
Bartender-Turned-Pizzaiolo Stefano Canosci Takes on the World
Stefano Canosci’s journey from bartender to one of the world’s top pizzaiolos is a remarkable tale of passion, innovation, and relentless drive to refine his craft. Known for his creative flair and dedication to mastering the art of pizza, Stefano has not only earned a place among the elite pizza makers but has become a […]